leaders in local food

We believe that efforts to solve Greater Cincinnati's toughest challenges (e.g., population health, sustainability, and job creation) require novel partnership. Partnership between our region's venerable anchor institutions, and innovative startups that can bring a fresh approach to persistent challenges.

When it comes to local food, Our Harvest is a key partner in the Midwest Culinary Institute's (MCI) role as leader in culinary arts instruction. Now in our fourth year of partnership with MCI, we look forward to making 2016 our best year yet as leaders in local food, and continuing to serve as a model of how novel partnership is making a measurable positive impact on our local food system.

Is local food an essential part of your Institution or Organization's mission to help Greater Cincinnati solve its toughest challenges? When you partner with Our Harvest, you can count on providing the freshest local

  • Vegetables
  • Fruit
  • Beef, pork, chicken, turkey
  • Cheese
  • Eggs
  • Coffee/tea
  • Granola
  • Salsa, pasta sauce, soup, salad dressing
  • and more

to the individuals and groups you serve, be they students, clients, colleagues, or customers.

At Our Harvest, we strive to make it as easy as possible for you to provide your customers with the freshest, most flavorful produce available - all at a competitive price. Login to your wholesale account to start shopping.

Don't have a wholesale account? Click here to create one. Once your account has been activated, you'll be ready to get started.

Food for the triple bottom line

Our farms are local and sustainable - meaning you get top quality and nutritious food that was grown and sourced in a manner which supports sustainability in our region. Moreover, you are investing in Our Harvest's commitment to creating local jobs that pay family-sustaining wages.


Our Harvest makes deliveries on Tuesdays and Fridays of each week. Ordering opens each Friday at 9 AM and is available until:

  • Tuesday at 3 PM for FRIDAY DELIVERY
  • Thursday at 3 PM for TUESDAY DELIVERY

Deliveries are made in our two refrigerated trucks, ensuring that product is always fresh upon arrival.

As partners, we want to help you build your business and attract customers who are interested in local food. As such, we promote all of our customers via Facebook and our weekly e-newsletter. We are also happy to provide design support for in-house signage as desired.